Buon Compleanno, Giada!

Giada Pamela De Laurentiisborn August 22, 1970 is an Italian American chef, writer, television personality, and the host of the current Food Network program Giada at Home. She also appears regularly as a contributor and guest co-host on NBC’s Today. De Laurentiis, a self-proclaimed chocoholic, studied at Le Cordon Bleu in Paris, France, with aspirations of becoming a pastry chef. After returning to the United States, she became a professional chef working in several Los Angeles restaurants, notably the Wolfgang Puck-owned Spago. She later worked as a food stylist and was contacted by the Food Network after styling a piece in Food & Wine Magazine in 2002. How will you rate Giada’s recipes? What’s your favorite?

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